全餐(單點)
MenuSet Course For oneAll of the Items Are Subject to 10% Service Charge. Each Person Minimum Consumption NT780.
-酒水服務費(Cockage Charge)-
國產酒(Domestic wine) NT350
紅、白酒(Red & White wine) NT500
烈酒(Spirets) NT 800
西班牙伊比利豬4oz (原味、鵝肝、松露金箔)------------------------------ NT 2,800
Cerdo Iberico (Original, Foie Gras, Trufful Gold)
澳洲M7和牛10oz------------------------------------------------------------------- NT 2,800
Australian M7 Wagyu
森戶牛排10oz----------------------------------------------------------------------- NT 1,900
Chef's Steak
肋眼牛排10oz---------------------------------------------------------------------- NT 1,400
Prime Rib Eye Steak
法式小羊排-------------------------------------------------------------------------- NT 1,300
French Cut Lamb Chop
海鮮套餐----------------------------------------------------------------------------- NT 1,200
Fresh Seafood
森飼養紅茶雞----------------------------------------------------------------------- NT 880
Eighteen Chicken Farms In Tea